PubMed · 1988 · 13 citations · 0 references
PharmacyEnvironmental SciencesToxicologyEnvironmental HealthEnvironmental ToxicologyHeavy Metal ToxicologyEnvironmental Heavy Metal ExposureHeavy Metal ContaminationLead ExposureLead PoisoningLead ToxicologyMetal ToxicityBlood Lead Level AssessmentBone Lead BurdenDietary Cadmium ExposureEnvironmental Cadmium ExposureHeavy Metal Exposure EpidemiologyZinc ContaminationZinc Exposure AssessmentZinc Intakes
Dairy cattle on a farm located in the vicinity of a lead and zinc-ore processing factory were studied over 21 mo and compared with cattle on a control farm. Mean daily intakes of lead from the diet were 4.3 mg/kg body weight, with great variations; mean daily zinc intakes were 5.6 mg/kg body weight; and mean daily cadmium intakes were 0.064 mg/kg body weight. The 3 major indicators of contamination were blood lead concentrations, with mean values of 50 micrograms/100 ml of blood, zinc protoporphyrin with mean values of 165 micrograms/100 ml blood, and lead concentrations in hair which averaged 10 micrograms/g. Blood zinc concentrations and zinc concentrations were not significantly increased. One cow developed fatal post-partum paralysis. Liver, kidney and bone lead concentrations and kidney cadmium concentrations were good "post-mortem" indicators of exposure.