Isolation of Flavonoids and Triterpenoids from the Fruits of <i>Alphitonia Neocaledonica</i> and Evaluation of their Anti‐oxidant, Anti‐tyrosinase and Cytotoxic Activities

Abstract

Nine known compounds including three triterpenes, five flavonoids and (+) gallocatechin, as well as a new 3-O-(6-E-feruloyl)-β-D-glucopyranosyl-(1 → 2)-[β-D-xylopyranosyl-(1 → 2)-]α-L-rhamnopyranosyl-quercetin, were isolated from A. neocaledonia fruits. The hydromethanolic extract possesses a potential cytotoxic activity due to the presence of triterpenes, and it can also be valuable as a cosmetic ingredient for its anti-oxidant and anti-tyrosinase activities.