Publication | Closed Access

Effect of jasmonic acid on the induction of polyphenoloxidase and peroxidase activities in relation to date palm resistance against Fusarium oxysporum f. sp. albedinis

Food ChemistryJasmonic AcidBotanyMedicinePlant PathologyPeroxidase ActivitiesPhytochemicalDate Palm ResistanceMicrobiologyPhytochemistryPharmacologyPhytotoxicityPolyphenolicsOxidative Stress