The Effects of Probiotic Soymilk Fortified with Omega-3 on Blood Glucose, Lipid Profile, Haematological and Oxidative Stress, and Inflammatory Parameters in Streptozotocin Nicotinamide-Induced Diabetic Rats - Concepedia

Concepedia

Publication | Open Access

The Effects of Probiotic Soymilk Fortified with Omega-3 on Blood Glucose, Lipid Profile, Haematological and Oxidative Stress, and Inflammatory Parameters in Streptozotocin Nicotinamide-Induced Diabetic Rats

DOI Full Paper Access

57

Citations

52

References

2015

Year

Mohsen Mohammadi Sartang, Seyed Mohammad Mazloomi, Nader Tanideh, Abbas Rezaian Zadeh

Journal of Diabetes Research

Abstract

Fermented soymilk fortified with omega-3 may be beneficial in diabetes.

References

	Year	Citations

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