A micromethod for determination of proteolytle enzymes in the pH range of 2.8 to 4.8 - Concepedia

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A micromethod for determination of proteolytle enzymes in the pH range of 2.8 to 4.8

20

Citations

4

References

1976

Year

H. Løwenstein, A. INGILD

Analytical Biochemistry

Proteomic TechnologyEngineeringBiochemistryNatural SciencesBiocatalysisBioanalysisEnzyme CatalysisProteolytle EnzymesAnalytical ChemistryPh RangeChromatographyProteomicsEnzymatic ModificationBiomolecular Engineering

References

	Year	Citations

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