End-Product Tolerance and Ethanol

KIRK-OTHMER ENCYCLOPEDIA OF CHEMICAL TECHNOLOGY

Chemical & Engineering News · 1982 · 2.4K citations · Full text

Natural Sciences, Chemical Engineering, Chemistry +6

Anaerobic nutrition of Saccharomyces cerevisiae. I. Ergosterol requirement for growth in a defined medium

Arthur A Andreasen, T. J. B. Stier · Journal of Cellular and Comparative Physiology · 1953 · 550 citations

Life Sciences, Biochemistry, Microbiology +16

A System for the Separation of the Components of Human Blood: Quantitative Procedures for the Separation of the Protein Components of Human Plasma^1a,b,c

Edwin J. Cohn, Frank R.N. Gurd, Douglas M. Surgenor et al. · Journal of the American Chemical Society · 1950 · 534 citations

Engineering, Biochemistry, Hematology +12

Kinetics of product inhibition in alcohol fermentation

Setsuya Aiba, Munehito Shoda · Biotechnology and Bioengineering · 1968 · 517 citations

Life Sciences, Biochemistry, Cellular Metabolism +16

Adaptation of membrane lipids to alcohols

L. O. Ingram · Journal of Bacteriology · 1976 · 480 citations · Full text

Life Sciences, Biochemistry, Microbiology +13