ISOLATION AND PURIFICATION OF STREPTOMYCIN

Herbert E. Carter, Robert Clark, Sherman R. Dickman, Y. H. Loo, P. S. Skell, W. A. Strong

Journal of Biological Chemistry · 1945 · 46 citations · 8 references

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Abstract

The authors wish to express their appreciation to these companies for the grant and also for supplies of streptomycin and streptothricin.1 The microbiological assays were made by a paper disk-agar plate method, with Bacillus subtilis as the test organism (in press).Thanks to the courtesy of Dr. S. A. Waksman, it was possible

References

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