Water Science & Technology · 2001 · 43 citations · 0 references
EngineeringEnvironmental EngineeringEnvironmental SciencesEnvironmental MicrobiologyWastewater TreatmentWater TreatmentBiological Treatment ProcessesEffluent TreatmentNutrient RemovalPathogen ControlPathogen RemovalWastewater BiotreatmentEnterococciEnterococci MonitoringPathogen Load ReductionPathogen ReductionPathogen Removal EfficiencyPathogen Removal In Wastewater TreatmentWastewater Treatment ProcessesWater Treatment Systems
The environmental conditions and pathogen removal in macrophyte (Pistia stratiotes and Lemna paucicostata) and algal-based wastewater treatment systems were determined over a period of 29 days under tropical conditions. The experiment was conducted on a batch scale in 4.5 plastic containers immersed in moist sand beds. A control of raw sewage stored under dark conditions was included. Environmental conditions such as pH, temperature DO and conductivity and heterotrophic and faecal enterococci populations were monitored five times a week at 8, 12 and 20 GMT. BOD was monitored once a week for five weeks. Average temperatures within the systems ranged between 28.3 degrees C in the control to 30.6 degrees C in the algal-based system. Low pH levels of pH of 4.5 and DO levels of 3 mg/L were recorded in the water lettuce treatment systems. High pH levels around 10.5 and DO levels of about 20 mg/L were observed in the algal-based system. The control and duckweed system remained neutral. All treatment systems performed equally well in pathogen removal and BOD reduction. The BOD decreased from 130 mg/L to 5.0, 7.5, 10 and 15 mg/L in the duckweed, water lettuce, control and algal based treatment systems respectively. The faecal enterococci population decreased from 1.18 x 10(5) /ml to values below 100/ml in all treatment systems.