Statistics
Publications
1
Citations
15
H-Index
1
Active since
2010
B. C. Parmar is an author specializing in meat microbiological contamination, percent yield, and microbial contamination.
Publications per year
2010–2010
1
1
DETECTION AND CHARACTERIZATION OF LISTERIA SPECIES FROM BUFFALO MEAT
J. B. Nayak, M. N. Brahmbhatt, C. V. Savalia et al. · 2010 · 15 citations
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