Shun’ichi Dosako - Concepedia

Author

Shun’ichi Dosako

Also Known As

S Dosako, S. DOSAKO, S. Dosako, Shun''ichi DOSAKO, Shun'ichi DOSAKO, Shun'ichi Dosako, Shun-Ichi Dosako, Shun-ichi DOSAKO, Shun-ichi Dosako, Shunichi DOSAKO

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

Megmilk Snow Brand (Japan)Tokai University

About

Shun’ichi Dosako is an author at Megmilk Snow Brand (Japan) specializing in medicine, immunology, and biochemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	14	16	845
2	Health Sciences	4	4	158
3	Engineering	3	3	50
4	Public Health	2	2	40
5	Natural Sciences	1	1	10

Shun’ichi Dosako

Publications

998

Citations

H-Index

Page 1

	Year	Citations
INHIBITION WITH LACTOFERRIN OF IN VITRO INFECTION WITH HUMAN HERPES VIRUS Kazuhito Hasegawa, Wataru MOTSUCHI, Shigeaki Tanaka, Japanese Journal of Medical Science and Biology Bovine LactoferrinAntiviral CompoundMolecular VirologyMedicinePathogenesis	1994	156
Inhibition by Lactoferrin and<i>κ</i>-Casein Glycomacropeptide of Binding of<i>Cholera</i>Toxin to its Receptor Yoshihiro Kawasaki, Hiroko Isoda, Morimasa Tanimoto, Bioscience Biotechnology and Biochemistry Microbial ToxinMicrobial PathogensMedicineVirulence FactorPathogenesis	1992	110
Lactoferrin-mediated protection of the host from murine cytomegalovirus infection by a T-cell-dependent augmentation of natural killer cell activity Keiko Shimizu, Hideyuki Matsuzawa, Kazutake Okada, Archives of Virology Host ResponseT-cell-dependent AugmentationImmunologyLactoferrin-mediated ProtectionAntiviral Response	1996	93
Inhibition by κ-Casein Glycomacropeptide and Lactoferrin of Influenza Virus Hemagglutination Yoshihiro Kawasaki, Hiroko Isoda, Hiroshi Shinmoto, Bioscience Biotechnology and Biochemistry Journal Article InhibitionJapansapporo Research LaboratoryVolume 57MedicineImmunology	1993	91
Inhibitory Effects of Bovine Lactoferrin on the Adherence of Enterotoxigenic<i>Escherichia coli</i>to Host Cells Yoshihiro Kawasaki, Seiki Tazume, Keiko Shimizu, Bioscience Biotechnology and Biochemistry Microbial ToxinBovine LactoferrinInhibitory EffectsAntimicrobial SusceptibilityEnterotoxigenic Escherichia Coli	2000	59
Effects of iron-saturated lactoferrin on iron absorption. Hiroshi Kawakami, Makiko Hiratsuka, Shun’ichi Dosako Agricultural and Biological Chemistry NutritionIron MetabolismIron DeficiencyIron-saturated LactoferrinFood Chemistry	1988	57
Anti-oxidant Activity of Bovine Lactoferrin on Iron/Ascorbate Induced Lipid Peroxidation Hiroshi Shinmoto, Shun’ichi Dosako, Ichiro Nakajima Bioscience Biotechnology and Biochemistry Food ChemistryBovine LactoferrinFood Bioactive CompoundBiochemistryIron Metabolism	1992	55
pH-dependent molecular weight changes of κ-casein glyco-macropeptide and its preparation by ultrafiltration Yuki Kawasaki, Hiroyuki Kawakami, Morimasa Tanimoto, Milk science international/Milchwissenschaft Protein ChemistryGlycosylationBiochemistryGlycobiologyPeptide Science	1993	49
Milk of Northern Fur Seal: Composition, Especially Carbohydrate and Protein Shun’ichi Dosako, Shin’chi Taneya, Toshiaki Kimura, Journal of Dairy Science	1983	43
Iron uptake from transferrin and lactoferrin by rat intestinal brush-border membrane vesicles Hiroshi Kawakami, Shun’ichi Dosako, Bo Lönnerdal American Journal of Physiology-Gastrointestinal and Liver Physiology Bovine LactoferrinProteinlipid InteractionNutrient BioavailabilityBiochemistryIron Metabolism	1990	41

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