Statistics
Publications
1
Citations
18
H-Index
1
Active since
2006
H.S. Cha is an author specializing in vegetable processing, pathogen control, and food preservation.
Publications per year
2006–2006
1
1
ANTIMICROBIAL EFFECT OF COLD OZONATED WATER WASHING ON FRESH-CUT LETTUCE
B.S. Kim, Jee‐Hyun Kwon, Kyung-Yoon Kwon et al. · Acta Horticulturae · 2006 · 18 citations
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