Statistics
Publications
1
Citations
67
H-Index
1
Active since
1997
Affiliations
Cairo University(Current)
W Abdel-al is an author at Cairo University specializing in color analysis, food analysis, and synthetic food additives.
Publications per year
1997–1997
1
1
Physiological effects of some synthetic food colouring additives on rats.
H Aboel-Zahab, Z el-Khyat, Gloria Sidhom et al. · PubMed · 1997 · 67 citations
Agriculture, Nutrition, Pharmacology +17
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