Concepedia

Author

Hak‐Ryang Kim

Kansas State University

Also Known As

Hak‐Ryang Kim

1

Publications

59

Citations

1

H-Index

15

Concepts

All Affiliations

Kansas State University
HK

About

Hak‐Ryang Kim is an author at Kansas State University specializing in food engineering, plant foods, and food technology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

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1

59

2

Health Sciences

1

1

59

3

Biomolecular Engineering

1

1

59

4

Materials Science

1

1

59

5

Biomanufacturing

1

1

59

Hak‐Ryang Kim

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1

Publications

59

Citations

1

H-Index

YearCitations

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