Guofeng Xu

Cumulative risk assessment of the exposure to pyrethroids through fruits consumption in China – Based on a 3-year investigation

Zhixia Li, Jiyun Nie, Zeqi Lu et al. · Food and Chemical Toxicology · 2016 · 57 citations

3-Year Investigation, Dietary Exposure, Food Toxicology +11

A molecularly imprinted polymer synthesized using β-cyclodextrin as the monomer for the efficient recognition of forchlorfenuron in fruits

Cheng Yang, Jiyun Nie, Zhixia Li et al. · Analytical and Bioanalytical Chemistry · 2017 · 44 citations

Food Chemistry, Efficient Recognition, Engineering +4

Synthesis and characterization of magnetic molecularly imprinted polymers for effective extraction and determination of kaempferol from apple samples

Cheng Yang, Jiyun Nie, Hongdi Liu et al. · Journal of Chromatography A · 2020 · 41 citations

Effective Extraction, Apple Samples, Medicine +4

Factor analysis and cluster analysis of mineral elements contents in different blueberry cultivars

Lixue Kuang, Zhi‐Qiang Wang, Jianyi Zhang et al. · Journal of Food Composition and Analysis · 2022 · 38 citations

Food Chemistry, Plant Analysis, Botany +6

Risk assessment and ranking of pesticide residues in Chinese pears

Zhixia Li, Jiyun Nie, Zhen Yan et al. · Journal of Integrative Agriculture · 2015 · 37 citations · Full text

Engineering, Pesticide-residue Analysis, Agricultural Economics +20