Statistics
Publications
1
Citations
11
H-Index
1
Active since
2017
Affiliations
Tomas Bata University in Zlín(Current)
Václav Zajíček is an author at Tomas Bata University in Zlín specializing in microbial shelf-life of meat, spore-forming spoilage organisms, and food science.
Publications per year
2017–2017
1
1