Statistics
Publications
1
Citations
16
H-Index
1
Active since
2021
La Ode Ahmad Nur is an author specializing in bacterial fermentation, industrial fermentation, and bioprocess engineering.
Publications per year
2021–2021
1
1
Nur Arfa Yanti, Sitti Wirdhana A, Nurhayani H. Muhiddi et al. · Pakistan Journal of Biological Sciences · 2021 · 16 citations · Full text
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