Statistics
Publications
1
Citations
20
H-Index
1
Active since
2005
최재성 is an author specializing in barley physiology, food antioxidants, and oxidation analysis.
Publications per year
2005–2005
1
1
Antioxidant Capacity of Colored Barley Extracts by Varieties
송은승, 박수진, 우나리아 et al. · Journal of the Korean Society of Food Science and Nutrition · 2005 · 20 citations
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