Keshi Ma

Trichoderma harzianum mitigates salt stress in cucumber via multiple responses

Fuli Zhang, Yunhua Wang, Chang Liu et al. · Ecotoxicology and Environmental Safety · 2018 · 128 citations

Agriculture, Agronomy, Crop Sciences +14

Endophytic Bacillus altitudinis WR10 alleviates Cu toxicity in wheat by augmenting reactive oxygen species scavenging and phenylpropanoid biosynthesis

Zonghao Yue, Yanjuan Chen, Can Chen et al. · Journal of Hazardous Materials · 2020 · 83 citations

Life Sciences, Microbiology, Toxicology +17

Microbial-Assisted Wheat Iron Biofortification Using Endophytic Bacillus altitudinis WR10

Zhongke Sun, Zonghao Yue, Hongzhan Liu et al. · Frontiers in Nutrition · 2021 · 40 citations · Full text

Agriculture, Agronomy, Crop Sciences +17

Halotolerant Bacillus altitudinis WR10 improves salt tolerance in wheat via a multi-level mechanism

Zonghao Yue, Yanjuan Chen, Yifan Wang et al. · Frontiers in Plant Science · 2022 · 27 citations · Full text

Agriculture, Agronomy, Plant Sciences +17

Complete Genome Sequence of <i>Bacillus</i> sp. strain WR11, an Endophyte Isolated from Wheat Root Providing Genomic Insights into Its Plant Growth-Promoting Effects

Can Chen, Zonghao Yue, Cuiwei Chu et al. · Molecular Plant-Microbe Interactions · 2020 · 16 citations · Full text

Life Sciences, Genetics, Plant Sciences +13