Concepedia

Author

P. K. BEYT

University of Reading

Also Known As

P. K. BEYT

2

Publications

97

Citations

2

H-Index

13

Concepts

All Affiliations

University of Reading
PK

About

P. K. BEYT is an author at University of Reading specializing in food chemistry, food texture, and nutrition assessment.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

89

2

Public Health

1

1

89

3

Nutrition

1

1

89

4

Food Quality

1

1

89

5

Food Safety

1

1

89

P. K. BEYT

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1

Publications

89

Citations

1

H-Index

YearCitations

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