V. King

Water Footprint and Life Cycle Assessment as approaches to assess potential impacts of products on water consumption. Key learning points from pilot studies on tea and margarine

Donna Jefferies, Iván Muñoz, Juliet Hodges et al. · Journal of Cleaner Production · 2012 · 216 citations · Full text

Management, Environmental Sciences, Food Science +17

Multi-year assessment of Unilever's progress towards agricultural sustainability I: indicators, methodology and pilot farm results

Jules Pretty, George R. Smith, K. W. T. Goulding et al. · International Journal of Agricultural Sustainability · 2008 · 49 citations

Agriculture, Sustainability Management, Sustainable Agriculture +16

What Do We Need to Know to Enhance the Environmental Sustainability of Agricultural Production? A Prioritisation of Knowledge Needs for the UK Food System

Lynn V. Dicks, Richard D. Bardgett, Tim G. Benton et al. · Sustainability · 2013 · 42 citations · Full text

Social Sciences, Environmental Sciences, Sustainable Agriculture +17

Multi-year assessment of Unilever's progress towards agricultural sustainability II: outcomes for peas (UK), spinach (Germany, Italy), tomatoes (Australia, Brazil, Greece, USA), tea (Kenya, Tanzania, India) and oil palm (Ghana)

Jules Pretty, George R. Smith, K. W. T. Goulding et al. · International Journal of Agricultural Sustainability · 2008 · 29 citations

Agriculture, Agricultural Economics, Sustainable Agriculture +17