Concepedia

Author

Laura Höckmeier

University of Hohenheim

Also Known As

L. Höckmeier, Laura Höckmeier

3

Publications

18

Citations

2

H-Index

8

Concepts

All Affiliations

University of Hohenheim
LH

About

Laura Höckmeier is an author at University of Hohenheim specializing in flavoromics, chromatography, and food chemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

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Medicine

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3

Chemistry

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14

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Pharmacology

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14

5

Flavoromics

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Laura Höckmeier

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1

Publications

14

Citations

1

H-Index

YearCitations

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