Concepedia

Author

Shoji TAKI

Food & Nutrition

Also Known As

Shoji TAKI

2

Publications

143

Citations

2

H-Index

13

Concepts

All Affiliations

Food & NutritionInstitute of Fruit Tree and Tea ScienceUniversity of Shizuoka
ST

About

Shoji TAKI is an author at Food & Nutrition specializing in metabolomics, natural sciences, and medicine.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

2

2

143

2

Natural Sciences

2

2

143

3

Biochemistry

2

2

143

4

Pharmacology

2

2

143

5

Bioorganic Chemistry

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1

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Shoji TAKI

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2

Publications

143

Citations

2

H-Index

YearCitations

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