Concepedia

Author

María Cristina Fernández

United States Food and Drug Administration

Also Known As

Maria Cristina Fernandez, María Cristina Fernández

33

Publications

55

Citations

4

H-Index

16

Concepts

All Affiliations

United States Food and Drug Administration
MC

About

María Cristina Fernández is an author at United States Food and Drug Administration specializing in food engineering, bioanalysis, and food technology.

Top Concepts

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Health Sciences

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Public Health

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Biostatistics

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Food Sciences

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Microbiology

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María Cristina Fernández

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Publications

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Citations

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H-Index

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