Statistics
Publications
2
Citations
77
H-Index
2
Active since
2018
Sylvie Tréguer is an author at Laboratoire de Biodiversité et Biotechnologies Microbiennes specializing in food microbiology, microbial spoilage, and food science.
Publications per year
2018–2021
2
2
Development and application of MALDI-TOF MS for identification of food spoilage fungi
Laura Quéro, Victoria Girard, Audrey Pawtowski et al. · Food Microbiology · 2018 · 51 citations · Full text
Marine Penland, Jérôme Mounier, Audrey Pawtowski et al. · Food Research International · 2021 · 26 citations · Full text
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