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23
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Active since
2022
ALİ KESİK is an author specializing in fruit texture, fruit ripening, and ripeness assessment.
Publications per year
2022–2022
Multidimensional scaling analysis of sensory characteristics and quantitative traits inwild apricots
Rabia Albayrak Delialioğlu, HATİCE DUMANOĞLU, VELİ ERDOĞAN et al. · TURKISH JOURNAL OF AGRICULTURE AND FORESTRY · 2022 · 23 citations
Agriculture, Crop Sciences, Plant Sciences +17
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