Donald Livingstone

The genome sequence of the most widely cultivated cacao type and its use to identify candidate genes regulating pod color

Juan Carlos Motamayor, Keithanne Mockaitis, Jeremy Schmutz et al. · Genome biology · 2013 · 311 citations · Full text

Life Sciences, Genetics, Plant Sciences +15

Population genomic analyses of the chocolate tree, Theobroma cacao L., provide insights into its domestication process

Omar E. Cornejo, Muh‐Ching Yee, Victor Domínguez et al. · Communications Biology · 2018 · 129 citations · Full text

Life Sciences, Evolutionary Biology, Genetics +17

Genetic Characterization of the Cacao Cultivar CCN 51: Its Impact and Significance on Global Cacao Improvement and Production

Edward J. Boza, Juan Carlos Motamayor, Freddy Amores et al. · Journal of the American Society for Horticultural Science · 2014 · 110 citations · Full text

Agriculture, Crop Sciences, Genetics +13

A Soybean G2 Glycinin Allergen

Ricki M. Helm, Gael Cockrell, Cathie Connaughton et al. · International Archives of Allergy and Immunology · 2000 · 102 citations

Life Sciences, Immunology, Molecular Biology +17

Identification of candidate genes involved in Witches’ broom disease resistance in a segregating mapping population of Theobroma cacao L. in Brazil

Stefan Royaert, Johannes Jansen, Daniela Viana da Silva et al. · BMC Genomics · 2016 · 49 citations · Full text

Agriculture, Genetics, Plant Sciences +17