Concepedia

Author

Carlotta Cancelliere

University of Massachusetts Amherst

Also Known As

Carlotta Cancelliere

2

Publications

91

Citations

2

H-Index

16

Concepts

All Affiliations

University of Massachusetts Amherst
CC

About

Carlotta Cancelliere is an author at University of Massachusetts Amherst specializing in food engineering, biochemical engineering, and food technology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

1

1

42

2

Health Sciences

1

1

42

3

Biochemistry

1

1

42

4

Biomolecular Engineering

1

1

42

5

Biochemical Engineering

1

1

42

Carlotta Cancelliere

×

2

Publications

91

Citations

2

H-Index

YearCitations

Page 1